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Management & Leadership Library

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1 Lessons • 1 Minutes

Giving Activity Instructions In 1 Minute

This one-minute video outlines the steps to giving instructions when running an activity with a...
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8 Lessons • 10 Minutes

Giving And Receiving Feedback

Feedback regularly occurs in workplaces. Feedback happens between a manager and an employee, and informally...
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1 Lessons • 1 Minutes

Giving Feedback (DESCCO) In 1 Minute

This one-minute video explains how to give feedback to someone using the DESCCO method....
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9 Lessons • 10 Minutes

Giving Instructions

The responsibility falls to the communicator when it comes to whether instructions are understood. This...
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6 Lessons • 34 Minutes

GMP: Introduction to Good Manufacturing Practices

Good Manufacturing Practices (GMPs) keep consumers safe and companies in compliance with the law. The...
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6 Lessons • 49 Minutes

Good Manufacturing Practices In The Food Industry Part I

It is important for food industry businesses to offer products that are safe to eat....
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6 Lessons • 49 Minutes

Good Manufacturing Practices In The Food Industry Part II

Safe practices in the food industry impact all of us. This second-part in the training...
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1 Lessons • 1 Minutes

Great Meetings In 1 Minute

This one-minute video explains four things to help you run great meetings....
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7 Lessons • 31 Minutes

Hazard Recognition

Most workplace accidents happen due to a mix of dangerous conditions and unsafe actions. Once...
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7 Lessons • 28 Minutes

Hazard Recognition

This training teaches employees how to recognize hazards in the workplace and how to reduce...
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7 Lessons • 31 Minutes

Hazard Recognition In Construction Environments

According to the Occupational Safety and Health Administration (OSHA), more than 3 million illnesses and...
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7 Lessons • 30 Minutes

Hazard Recognition In Food Processing And Handling Environments

Ensure workplace safety with our comprehensive Hazard Recognition in Food Processing and Handling Environments course....
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