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9 Lessons • 37 Minutes
Evacuation Procedures
Every year nearly 100,000 workplace fires occur in all types of facilities, and fires are...
8 Lessons • 32 Minutes
Evacuation Procedures In Food Processing And Handling Environments
Emergency evacuations are never simple or easy. This video training explores evacuation procedures in food...
8 Lessons • 31 Minutes
Food Handling Safety
Chew on this: The Center for Disease Control and Prevention (CDC) estimates that each year...
6 Lessons • 49 Minutes
Good Manufacturing Practices In The Food Industry Part I
It is important for food industry businesses to offer products that are safe to eat....
6 Lessons • 49 Minutes
Good Manufacturing Practices In The Food Industry Part II
Safe practices in the food industry impact all of us. This second-part in the training...
6 Lessons • 26 Minutes
HACCP: Hazard Analysis And Critical Control Points In The Food Industry
Millions of people get sick from foodborne illnesses every year. This video training explores best...
7 Lessons • 23 Minutes
Harassment Prevention Made Simple
Harassment is illegal and inflicts damage to workplace morale and productivity. Reputations and careers can...
9 Lessons • 27 Minutes
Harassment Prevention Made Simple For Managers
Harassment causes a myriad of workplace issues including absenteeism, employee turnover, depression, illness, embarrassment and...
9 Lessons • 41 Minutes
Hazard Communication In Food Processing And Handling Environments
Workplace safety is a group effort. This training explores hazard communication in food processing and...
9 Lessons • 31 Minutes
Hazard Communication In Hospitality Environments
Hazardous materials (HazMats) can be found in nearly every work environment, including those in the...
9 Lessons • 41 Minutes
Hazard Communication In The Workplace
Exposure to harmful chemicals is a leading cause of time away from the workplace. This...
7 Lessons • 31 Minutes