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Safe Lifting In Food Processing And Handling Environments
- Product ID
- marclif1f_vod
- Training Time ?
- 17 to 29 minutes
- Language(s)
- English
- Video Format
- High Definition
- Required Plugins
- None
- Number of Lessons
- 7
- Quiz Questions
- 12
- Closed Captioning
- Question Feedback
- Wrong Answer Remediation
- Lesson Bookmarking
- Downloadable Resources
Overview
Safe Lifting In Food Processing And Handling Environments
Bad lifting habits can do irreparable damage to your back. This video training course shows workers safe lifting practices in food processing and handling environments.
This training discusses why and how to use your back properly. This video explores the mechanics of safe lifting. The course demonstrates below the waist lifting and how to plan a lift.
We rely on our backs for lifting and carrying objects every day. This course educates viewers about safe lifting in food processing and handling environments to prevent on-the-job accidents and injuries.
This course is in the Video On Demand format, to read about Video On Demand features click here.
- Install on any SCORM LMS
- Full-screen video presentation
- Print certificate and wallet card
- You have 30 days to complete the course
Categories
Audience
All employees
Topics
The course presents the following topical areas:
- Introduction
- The Back's Structure And Function
- Preparing For A Lift
- The Mechanics Of Safe Lifting
- Below The Waist Lifting
- Planning A "Carry"
- Conclusion
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